- Manual slicing for supermarkets and delis
- Ideal for slicing large food products, e.g. Ham and big pieces of meat
- Steel baseplate for extra protection
- Extremely robust and low maintenance
|Overall Dimension (l x w x h)||720 x 525 x 540 mm|
|Counter Space Required (l x w)||550 x 385 mm|
|Blade||300mm diameter, hollow ground, stainless hard chromed, stay sharp quality, toothed blade for bread-cutting available|
|Slice Thickness||0-27 mm (invinitely variable)|
|Cutting Lenght||270 mm|
|Cutting Height||210 mm|
|Sound Level||<70 dB (A)|
|Voltage||3-phase or 1-phase, voltage and cycles as required|
|Power Requirement||0,35 kW|
|Hygiene||All materials in contact with slicing products are 100% stainless steel, easy to clean components|
|Power Slicing||98% power transmission to the blade due to direct gear drive|
E 2000 S
Ideal for slicing ham and big pieces of meat. With large carriage.
Teflon version upon request: (blade 330mm diameter, cutting length/height: 260/225 mm
E 2000 Teflon
Ideal for slicing cheese and fresh meat. Carriage, thickness plate, blade guard and blade are tefloned.
Easy and precise slicing, no smearing or sticking. Quick and easy to clean with dry cloth.
E 2000 Bread
Ideal of various types of bread, toothed blade with 300mm diameter, Teflon version upon request.